Products

Vivi Spices

Discover the essence of Ghanaian cuisine with Vivi Spices' exceptional range of products, expertly crafted to delight your taste buds:

Prekese-Ginger mix powder

The combination of ginger and prekese(Tetrapleura Tetraptera) can be used for tea and soups( palm nut soup, etc), which offers several nutritional benefits, including:

• .Anti-inflammatory properties: Both ginger and prekese have anti-inflammatory compounds that may help reduce pain and inflammation.
• Antioxidant properties: The mix is rich in antioxidants, which help protect the body from oxidative stress and damage caused by free radicals.
• Anti-cancer properties: Some studies suggest that the compounds in ginger and prekeses may have anti-cancer effects.
• Digestive aid:Ginger is known for its digestive benefits, and prekese may also help soothe the digestive system.

Dawadawa Seasoning

Dawadawa Seasoning offers several nutritional benefits because it is rich in protein, fiber,B-complex vitamins, vitamin C, Calcium, iron, magnesium, and potassium.

The fermentation process involved in making dawadawa enhances its antioxidant content, which helps combat free radicals in the body, reducing oxidative stress and lowering the risk of chronic diseases. Some studies suggest that dawadawa may help regulate blood pressure levels. It can be used as tea and for cooking.

Waakye Leaf Powder

The leaves of the sorghum plant, known as waakye leaves, offer several benefits

• High in antioxidants:Sorghum leaves contain antioxidants that can help protect cells from damage and reduce the risk of illnesses like heart disease, cancer and diabetes.

Blood enhancer: Sorghum leaves can be used to boost blood health.

Healthier alternative:Waakye made with sorghum leaves has higher antioxidant levels than cooked white rice.

Kelewele Spice mix

Kelewele spice mix, also known as kelewele powder, is a blend of spices commonly used in Ghanaian cuisine to season kelewele(spicy fried plantains) The mix typically includes a combination of spices such as: Chili peppers, Ginger, Calabash nutmeg,nefro pepper and other spices(optional)

The kelewele spice mix adds flavor and heat to the plantains, making them a popular snack in Ghana and other West Africa countries. The spice blend can also be used to season other dishes like meat, vegetables, and soups.

Some potential health benefits of the spices in kelewele mix include:

• 1.Anti-inflammatory properties (chili peppers, ginger)
• 2.Immune system support(garlic,chili peppers)
• 3.Digestive aid(Ginger)
• 4.Immune system support (garlic, chili peppers)

Remember to consume the spice mix in moderation, as excessive consumption can lead to stomach upset or discomfort..

Multipurpose Spice Mix

Vivi’s multi-purpose spice mix is a blend of spices that can be used to add flavor to a variety of dishes rather than a single specific dish. Our multi-purpose spice mix is made from a blend of carefully selected ginger garlic, cloves, bay leaf, Rosemary, and other spices

This mix can be used to season:

• Meat( beef,chicken,pork,lamb)
• Vegetales(roasted, grilled,sauteed)
• Soups and stews
• Rice and grain dishes
• Legumes (lentils,chickpeas,beans)
• Sauces and marinades

The benefits of multi-purpose spice mix include:

• Convenience:one mix for multiple dishes
• Flavor enhancement: adds depth and warmth to various dishes
• Time saving:no need to measure individual spices.
• Versatility: can be used in various cuisines (e.g. African, Asian,Latin,American)

Feel free to adjust the proportions or add/remove spice to suit your personal taste preferences.

Kebab seasoning

Kebab seasoning, also known as kebab spice or kebab mix or suya powder, is a blend of spices used to flavor and marinate kebabs, grilled meats, and vegetables. The exact ingredients may vary depending on the region or personal preference, but a common kebab seasoning mix might include: chili pepper, garlic, cumin, coriander, salt, and other versatile spices.

This mix adds a savory,slightly spicy, and aromatic flavor to kebabs, meats, soya chunks, and vegetables. You can use kebab seasoning to marinate ingredients before grilling or roasting or sprinkle it on during cooking for added flavor.

Some benefits of kebab seasoning include:

• Enhances flavor: adds depth and warmth to grilled and roasted dishes.
• Aromatic: adds a savory aroma to food.
• Versatile: can be used for various types of meat and vegetables.
• Convenient: easy to mix and apply.
• Adjustable: adjust the amount and ingredients to suit your taste preferences.

Feel free to modify the mix to suit your taste buds.